Toxic effect of noxious substances eaten as seafood
ICD-10 code T61 for Toxic effect of noxious substances eaten as seafood
Excludes1: allergic reaction to food, such as: anaphylactic reaction or shock due to adverse food reaction (T78.0-) bacterial foodborne intoxications (A05.-) dermatitis (L23.6, L25.4, L27.2) gastroenteritis (noninfective) (K52.2) toxic effect of aflatoxin and other mycotoxins (T64) toxic effect of cyanides (T65.0-) toxic effect of harmful algae bloom (T65.82-) toxic effect of hydrogen cyanide (T57.3-) toxic effect of mercury (T56.1-) toxic effect of red tide (T65.82-) The appropriate 7th character is to be added to each code from category T61 A - initial encounter D - subsequent encounter S - sequela
