ICD-10

ICD-10 code A05

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- ICD-10-CM
TABULAR LIST of DISEASES and INJURIES
- A00-B99
Certain infectious and parasitic diseases
- A00-A09
Intestinal infectious diseases

A05

Other bacterial foodborne intoxications, not elsewhere classified

ICD-10 code A05 for Other bacterial foodborne intoxications, not elsewhere classified

Excludes1: Clostridium difficile foodborne intoxication and infection (A04.7)
Escherichia coli infection (A04.0-A04.4)
listeriosis (A32.-)
salmonella foodborne intoxication and infection (A02.-)
toxic effect of noxious foodstuffs (T61-T62)
A05.0
Foodborne staphylococcal intoxication
A05.1
Botulism food poisoning
A05.2
Foodborne Clostridium perfringens [Clostridium welchii] intoxication
A05.3
Foodborne Vibrio parahaemolyticus intoxication
A05.4
Foodborne Bacillus cereus intoxication
A05.5
Foodborne Vibrio vulnificus intoxication
A05.8
Other specified bacterial foodborne intoxications
A05.9
Bacterial foodborne intoxication, unspecified
ICD-10
ATC
ICD-10 International Statistical Classification of Diseases and Related Health Problems 10th Revision
ICD-10

ICD-10 is the 10th revision of the International Statistical Classification of Diseases and Related Health Problems (ICD), a medical classification list by the World Health Organization (WHO).

It contains codes for diseases, signs and symptoms, abnormal findings, complaints, social circumstances, and external causes of injury or diseases.

ATC

The Anatomical Therapeutic Chemical (ATC) Classification System is used for the classification of active ingredients of drugs according to the organ or system on which they act and their therapeutic, pharmacological and chemical properties.

It is controlled by the World Health Organization Collaborating Centre for Drug Statistics Methodology (WHOCC).

DDD

The defined daily dose (DDD) is a statistical measure of drug consumption, defined by the World Health Organization (WHO).

It is used to standardize the comparison of drug usage between different drugs or between different health care environments.

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